Dog FOOD and Exercise

How would you feel if you carried around four 20-pound bags of dog food all day? DOG TIRED! 2 years ago, I used to weigh 80 pounds more and that’s how I felt. Run down. Exhausted.

Now I feel marvelous. Did I take a quick-fix pill or follow a fad diet? No, I just ate less and exercised more. That’s the only thing that really works.

Now that Beth is off to England, I’m getting back to business. I have 30 more pounds to go. It’s time to get busy.

I’m tweaking my exercise routine.

-- Monday and Wednesday, I’m on the treadmill.
-- Tuesday and Thursday, I take Pilate’s. It’s not as tough as last fall. I’m improving … slowly. When we’re on the mats, I can even touch my feet to the floor above my head. Not bad for 55.
-- Then (weather permitting), I’m walking 4 miles a day on Saturday and Sunday.
-- I get Fridays off. (I LOVE FRIDAYS!)

I want to push myself further on the treadmill.
First 5 minutes … 15% incline … 3.7 mph
Second 5 minutes … 15% incline … 3.8 mph
Third 5 minutes … 14% incline … 3.9 mph
Fourth 5 minutes … 14% incline … 4 mph
Fifth minutes … 13% incline … 4.1 mph
Last 5 minutes … 13% incline … 4.2 mph

Not bad for someone who used to be ready to die at 3 mph on the flat.


Showing posts with label calories. Show all posts
Showing posts with label calories. Show all posts

Tuesday, January 5, 2010

Looking for Other FATTIES



I signed up for Google alerts on “diet” and “calories” ... just to see what else is out there. Everyone is trying to sell you something. I’m not.

I’ve lost 80 pounds. I’m trying to lose another 30. This blog is about how I’ve done it and … well, a lot of other stuff I find interesting. I don’t belong to any weight loss program. I don’t have a personal trainer. I’m just eating les junk and walking.

And since I’m miles from perfect (I used to weight 270 … so MILES from perfect), I’m also pretty open about my mistakes.

I’d like to talk to other people, like me, who want to feel better and weigh less.

Monday, December 28, 2009

FINDING a FOOD Opportunity




I try to plan … really, I do. Yogurt plus fruit for breakfast = 200 calories. Mid-morning … a couple of cups of coffee with creamer = 100. Lean Cuisine for lunch = 300. Afternoon snack = fruit or a 100 calorie pack. That leaves 400 to 500 for supper and another 100 for an evening snack. That’s the plan.
Then life happens. This time of year, the break room is full of goodies … brownies … fudge … iced sugar cookies. The “have-one-and-then-stop” philosophy does not work for me. Once the taste is in my mouth, I think about it a lot ... too much.

I’ve tried avoiding the break room. On a busy day that works, providing I don’t get a coffee urge … and no one mentions it to me. If I’m out seeing clients all morning, the announcers may eat everything before I hit the office. They frequently start between 4 and 5 a.m. At 10 or 11 a.m., they get the mid-afternoon munchies.

I have very little resistance to temptation … particularly sweets. I do not have a good strategy for this, but next week it will be over.

Monday, December 21, 2009

FOOD at the Office Party



The owner’s wife is a great gal. She invited all the staff from her husband’s 10 stations and her son’s 2 over for dinner. We often don’t have Christmas parties … partly because it’s so crazy in broadcasting at this time of year … and partly because our local GM is just not a party-planning guy. That’s not criticism. Neither am I. I’ve tried, but I don’t have any fun at my own parties – a bad sign.

Jane did most (maybe all) of the cooking herself. There was a big buffet and I kept trying to remember the 15 Tips for Restrained feasting.(http://fatfamilyotherfwords.blogspot.com/2009/11/fifteen-tips-for-restrained-feasting.html ) I took a small plate. Tried to focus on fruits and veggies. Then I found people in another part of the house to talk to. Had a lot of fun and really wasn’t tempted, because I could not see the goodies.

... UNTIL the last half hour. Yeah, I had a little wine. Everyone was into deserts. I have a serious sweet tooth … so I went back. I wasn’t too awful, but if I’d left a half hour earlier, I’d be several hundred calories lighter.

Wednesday, December 16, 2009

Revising My FITNESS Plan



In light of the increased temptation to munch this month, I’ve decided to be pro-active and try to increase my exercise.

Weekends: When I started this diet (January 2008), I gave myself the weekends off from exercise. That is until Thanksgiving, when I was trying to undo my excesses. I plan to continue walking 4 miles a day on the weekends.
The dogs love it. I went to the mailbox the other day and they pouted when I turned back to the house. They thought we were heading out. I’d been concerned that 4 miles was too much for them, but apparently I was wrong.
Another plus: I see more of my neighbors. Since my kids are away, I no longer run into people at high school functions. Since I started walking, I’ve chatted with several people I wouldn’t have seen otherwise. It’s nice.
I burn close to 900 calories over the weekend plus bonding with my dogs and the neighbors. Everybody wins.
It’s a good plan … until there’s a blizzard … or –20 wind-chill.

Treadmill: 4 Days a week
  • 50 reps on the pullover arm machine at 40 pounds. (Should be more, but I’ve twisted or strained something, so am taking it easy.
  • First 10 minutes – 15% incline ... 3 minutes at 3.6 mph .. 3 minutes at 3.7 mph .. 4 minutes at 3.8 mph
  • Second 10 minutes at 14% incline .. 5 minutes at 3.9 mph ... 5 minutes at 4 mph
  • Third 10 minutes at 13% incline ... 5 minutes at 4.1 mph ... 5 minutes at 4.2 mph
  • End – 12% incline at 4.3 mph until I hit 400 calories burned.
I’m not sure how accurately the treadmill measures calories. It doesn’t take my current weight into account.
Every few months, I need to lop off the bottom number and add to the top. That is until I hit my goal weight.
I’ve found the treadmill is MUCH easier on Monday, now that I’m exercising over the weekend.

Pilate’s:  Classes start again in mid-January. An hour of Pilate’s burns about 300 calories. I can continue doing 3 nights on the treadmill and 1 of Pilate’s or switch to 2 each. I think the Pilate's would do my core more good twice a week, but it does burn fewer calories. OR I could do 3 nights on the treadmill, 2 of Pilate’s and zero nights off. I’ll decide in January

Tuesday, December 8, 2009

Gravel Road FITNESS




I think (hope) I’ve found a way to bust through this plateau. It always boils down to “Eat less. Exercise more.” Right now, I’m having a problem eating less, so I’m trying to exercise more on the weekends.

I fractured my diet over Thanksgiving, so I decided to walk 4 miles a day that Saturday and Sunday. Maybe, it would undo the damage. Why can’t I just keep that up? So this weekend, I did the same. At my weight, walking 4 miles in an hour burns up 432 calories. If you weight more, you’ll burn more calories. This is the calorie calculator I used - http://walking.about.com/library/cal/uccalc1.htm  It doesn’t consider the incline.

According to the treadmill at the gym, I’m burning 400 calories - 3 nights a week. I’m not sweating for an hour, but I'm walking up hill. All totaled, I’m exercising off 2,000 calories per week. A pound is 3,600 calories. Providing I keep my eating under control, I should lose 3 to 5 pounds a month. Of course, that’s the rub. Exercise more, but don’t eat more.

Thursday, December 3, 2009

FINICKY



It never occurred to me that FINICKY might be good.

My parents believed that good children ate all their dinner. They lived through shortages during the depression and WW2. Wasting food was a sin. To hear my parents tell it, I didn’t have a lot of positive qualities, but I could clean my plate.

There are very few foods I won’t eat. Really hot seasonings are uncomfortable. Lima beans – more because of texture than taste. Frozen and fresh peas are fine, but the canned ones look icky. The outside split open and the insides squeeze out. I wrote a whole paper on why I hate peas in 4th grade. That’s about it. But I’ve been thinking. Getting pickier might be good.

Think of calories like money or closet space. There’s only so much. You can grab what comes along first … or hold out for the good stuff. Because if you try to eat everything … yeah, you’ll end up weighing 270 pounds. I know.

Wednesday, November 25, 2009

FIFTEEN Tips For Restrained FEASTING



A new study shows that Americans gain only about one pound over the holidays. Fewer than 10% gain 5 pounds or more.  Here are 15 ways to be thankful ... after Thanksgiving.
1 - Don’t skip meals. You’d think skipping breakfast would balance a big dinner, but it doesn’t work that way. Starving yourself before a party only ensures that you’ll go overboard later.

2 – Indulge a little. Once the holidays are over, the goodies are gone. Instead of depriving yourself of everything, pick out a few foods you truly want. Do it ahead of time, when temptation isn’t under your nose. In other words, I’ll have the stuffing, but skip the potatoes. Try going for halves. Instead of taking as much as you normally would, take ½ as much. You’ll still get some, but you do less diet damage.

3 - Small plates. A big plate looks empty with a small serving on it – to both you and your hostess “Are you sure you don’t want more?” Grab a small plate and stop when it’s full. This works year round.

4 - Pick protein. Select lean protein and cut down on starches and sweets.

5 - Grab a garden. Fill up on fresh, fiber-rich fruits and vegetables, but skip the high-fat dips.

6 - Less Booze. Alcohol contains hundreds of empty calories. If you’re tipsy, you may indulge in the things you would have avoided sober. Choose lo-cal options (wine and light beer) and have fewer.

7 – Don’t take a holiday from the gym. Continue to be active. More food and less exercise is not a good combination. Better yet, increase your routine. Add an extra day or stay longer. Weight = calories taken in plus or minus calories burned up. If that doesn’t work, park on the far side of the parking lot and walk to the stores on Black Friday. That’s the only place you’ll be able to find a spot anyway.

8 - Sleep. When you’re tired, you’re tempted to eat more to recharge … and it tends to be junk food.

9 - Relax. Stress is a trigger to eat more. You don’t have to do everything. It’s not a competition.

10 – Bring what you need. Bring a veggie plate to parties. Fill it with your favorites. This way you something that’s on your diet.

11 – Avoid temptation – literally. Stand as far away from the buffet table as you can get. Why make things harder on yourself? Out of sight. Out of mind.

12 – Wait. If you want more, wait a half hour at least. It takes that long for the food to reach the point in your digestive track where you feel full. Time is on your side. The longer you put of additional nibbling, the less you’ll do.

13 - Wear slightly tight pants. Pick something you look great in. Remember that whenever you’re tempted.

14 - Plan events that aren’t food focused. Have you noticed that so many holiday traditions center on eating? Go somewhere. Play games. Do something that’s fun, but not fattening.

15 – Avoid emotional eating. Happy. Sad. Lonely. These can all be reasons to eat. Beware of why you’re reaching for junk you don’t need. Food will not solve any problem but hunger.

Tuesday, November 24, 2009

A FEAST of Lettuce?



Lettuce is not a celebration. A celebration involves dessert.

My kids are going to their Dad’s for Thanksgiving. I have no local family but them, so it doesn’t matter to me when we celebrate … just as long as we do it sometime. Lisa took pity on me and invited me over. In turn, I bring booze. I’ll try to show restraint – minimal hors d'oeuvres (mostly carrots), turkey and stuffing, a dab of cranberry sauce, veggies and desert. I can live without potatoes. It’ll still be too much, but it’s only once per year. That’s the problem. For the next month, we’ll be saying “it’s only once per year” a lot.

On Friday, Beth and I will hit the Black Friday sales. Then at 6:30, I’ll leave my car at the mechanic’s and she’ll drop me off at Farm King before 7 a.m. for their annual live broadcast. (You know you live in a rural area, when there is a chain of department stores called Farm King.) Sam will give me a ride back to the stations. I’ll work till 5 (lucky me), even though the only business people open will be too busy to look at an advertising person. Beth (my domestic goddess) is cooking our Thanksgiving dinner. This was her choice. (I can do it on Saturday, but she asked to take over last year and did great.) She’s even baking pie from scratch. I can’t tell the difference between pre-made crusts and scratch, so it never seemed worth the hassle. I’ll make over her for a lot though, because she’s gone to a lot of effort.

I wish I liked holidays better. When I was married, holidays were such a battleground. Dennis and his family pouted if they didn’t get them all. My mom got pissed, if she was bumped to the following weekend too many times. Divorce did not make it easier. When you work full time, it’s hard to be the perfect event planner … particularly when you quit enjoying them. I’m happy to let other’s have the hostess spotlight.

Since I won’t be cooking, not going food-crazy should be easier. That’s the theory, anyway.

Thursday, November 19, 2009

FACING FACTS: Hunger



TV. The Internet. Even the radio stations I work for. They are all full of ads promising weight loss without hunger and THAT”S CRAP!

Now I am not advocating slashing calories below 1000 or anything drastic. But you have to look at what hunger is. Our bodies are set up with warning signs. If you’re sick, you feel bad. That lets you know things are out of balance. If you’re not taking in enough calories to maintain your weight, your body lets you know. You feel hungry. This is not bad … a little uncomfortable, but not a big deal. You can not lose weight without taking in fewer calories than you burn up, so occasionally feeling hungry is just part of it. Man up and move on.

This is the lecture I’m giving myself. I was extremely overweight in the beginning – 270 pounds. I’ve gradually cut back and gradually lost. I haven’t been really hungry very often … until recently. Now I’m closer to a healthy weight, so I’m feeling hunger more.

Monday, November 9, 2009

FINALLY!



Well, I figured it out. Every time, I examined where I was going wrong, I looked at weekdays. I blamed my weekend issues on Beth coming home. I assumed the problem was temporary. I was wrong.
 
Counting calories is a pain, so I've been estimating … and my calculations have been crap. Saturday morning I fixed oatmeal. I like oatmeal. The fact that it's healthy is just a bonus. I looked at the amount in the bowl and thought”oh yeah, I need to measure and add today.” Turns out my serving size is 2 or even 3 times bigger than it should be. The same goes for the creamer in my coffee and more. So I started cutting back. Just the act of writing it down, kept me in line.
 
Saturday: 1500 calories 
  • Oatmeal and diet brown sugar ... 175
  • 2 mugs of coffee with creamer ... 150
  • Fresca and grapefruit juice ... 50
  • 6 chicken nuggets ... 300
  • 4 ounces of roast pork ... 300
  • Yam ... 150
  • Peas ... 50
  • Rye crisp ... 100
  • Cookies .. 200
  • Pudding cup ... 100
  • Hot cocoa ... 25
Sunday was similar.

Friday, November 6, 2009

FACING Reality: Where Am I Going Wrong?



If you find you’re not losing, and you think you should be, try writing down everything you eat. Look up the calories and total. Last time, I plateau-ed one of the problems was Mochas. They have 400 calories.

Yesterday I had 1470 calories:
  • Naked Juice - 150
  • Yogurt – 100
  • 2 slices of toast with sugar-free jam - 150
  • International Coffee - 60
  • 6 caramels - 200 cal (Some idiot brought in their left over Halloween candy.)
  • Healthy Choice ... 360
  • Diet Coke - 0
  • Apple -100
  • Tuna Sandwich (2 slices of bread, can of tuna, dab of fat free ranch) 250 calories
  • Banana – 100
  • Diet Green Tea – 0
A healthy diet is 2,000 calories a day. According to Quack Watch, if you eat 500 fewer calories per day than you burn, you can expect to lose about a pound per week. In addition, I did an hour of Pilates and 20 minutes on the treadmill yesterday. (Normally it’s 40 minutes, but I get a break on Pilates' night.) I should be losing.

This morning, I weighted myself this morning and I was down to 193. This was been happening. I'm lower on Friday and higher on Monday. I think weekend eating is the problem.

I need to watch it this weekend and go for a walk both days. I haven’t been exercising on the weekend, but it’s time to start.

Thursday, October 15, 2009

Stubborn FAT: Why It's Not Moving





On August 27, I made a plan for refocusing on my diet. That was 8 weeks ago. How am I doing? http://fatfamilyotherfwords.blogspot.com/2009/08/fighting-fat-new-plan.html


Weight Loss Tool 1 - Exercise:
+ I’m going to the gym 3 nights a week as planned.
+ I’m doing arm exercises on the pullover machine before hand and during the first 10 minutes on the treadmill.
+ I’m even starting at 3.6 mph instead of the 3.5 that was in the plan.
- BUT I'm cutting out at 350 calories instead of sticking with it till 400.
+ I'm continuing Pilate’s. If I did the treadmill after Pilate’s, maybe that would help?


Weight Loss Tool Number 2 – Food:
+ I’m doing fine at breakfast.
+ I’m doing fine at work.
Then I get home. I’m trying to get away from the prepackaged stuff because of salt content. But meals from scratch have 2 problems.
- I snack while I cook.
- Calorie content is harder to figure. Maybe I should use more pre=packaged stuff for a while?
- Secondly, I’m an evening grazer. I’m not eating chocolate, because I’m not buying it. But I keep getting into the toast and butter.
- Of course the other problem is weekends. Eating is a social activity. Beth will not be home this weekend, so that should help. I need to have a way of dealing with her desire to indulge.


Weight Loss Tool Number 3 – Liquids:
- I don’t know how important this is, but I’m only doing about half what I planned. Some of my snacking is hunger, but the evening munchies are more about fidgeting. Maybe water would help with that. I’ll give it a try.


That’s 6 pluses and 6 minuses. When it comes to following my own plan, I’m not doing too well. No wonder I’m having trouble.

Ways to improve
  • Stay till 400 calories on the treadmill
  • Do the treadmill after Pilate's making that 4 nights a week instead of 3
  • SERIOUSLY cut down on the evening snacks.
  • Quit overeating on the weekends.
  • Walk on the weekends.
  • Drink more water.

Tuesday, September 29, 2009

FUNNY Tuesday:Saving Calories




NEVER good about watching her weight, my mother was in the "on-again" phase of her "on-again, off-again" diet plan. She loves sweets.  One day, I caught her pouring chocolate syrup into a cup. "What are you doing?" I demanded.
"I'm saving calories," she insisted. "I'm eating it without the ice cream."

Friday, September 18, 2009

FAST FOOD FACTS: Taco Bell



As I’ve mentioned before, it’s unlikely that I will completely give up fast food. It’s so convenient. But I am trying to choose what I order with care. Beth and I ate a lot of Taco Bell over the summer, so I thought I’d look over their menu and find out what the low calorie options were.






First, avoid their salads. Their Chicken Ranch Taco Salad has 960 calories and 1710 mgs of salt, while the Chipotle Steak Taco Salad comes in at 950 calories and 1760mgs of salt.





Originally I was looking for entrees under 350 calories, and had a page long list. Then, I added 2 additional criteria – less than 35% of daily sodium and roughly one third (or less) of calories from fat. That last one dramatically shrunk the list.





Here are FOUR Lo-Cal FAVORITES from Taco Bell:
  • GRILLED CHICKEN SOFT SHELL TACO – 200 calories – 32% of daily sodium – 70 calories from fat
  • SOFT TACO – BEEF – 210 calories – 31% of daily sodium – 80 calories from fat
  • SOFT TACO SUPREME® - BEEF – 240 calories –33% of daily sodium – 100 calories from fat
  • GORDITA SUPREME® - CHICKEN – 300 calories – 34% of daily sodium – 120 calories from fat
  • I got this information from http://m.tacobell.com/nutrition.do?pid=7



Eat this, Not That agrees with me. They listed a Taco Bell salad as the Worst Meal at the place. The Fiesta Taco Salad with Cheesy Fiesta Potatoes, and Large Mountain Dew has 1,690 calories, 60 g fat (14 g saturated fat, 3 g trans fats) and 2,540 mg sodium. The web site went on to say, “Grilled Stuffed Burritos, anything prepared with multiple ""layers"", and anything served in a bowl are your worst options at Taco Bell. Despite the chain's switch the trans fat-free frying oil in April of 2007, the taco salads still contain an unhealthy dose of this heart-threatening fat.” (See http://eatthis.menshealth.com/content/worst-fast-food-meals-america?article=19&page=1  for more.) If you're going to eat at Taco Bell, they recommend the following meal: two Grilled Steak Soft Tacos, Fresco Style Mexican Rice, and Medium Diet Pepsi. It has 430 calories, 12 g fat (3 g saturated fat) and 1,660 mg sodium. Personally, I’m trying to stay below that.





Last month, I did a post on McDonald’s. (http://fatfamilyotherfwords.blogspot.com/2009/08/fast-food-mcdonalds.html ) I did not include the percentage of calories from fat in the criteria, because I didn’t think of it then.  Eat This, Not That says the Chicken Selects® Premium Breast Strips (5 pc) with Creamy Ranch Sauce with Large French Fries, and Large Coke is the Worst McDonald’s Meal. It has 1,670 calories, 87 g fat (13 g saturated fat) and 2,370 mg sodium. Instead, they like the Quarter-Pounder without Cheese with a Side Salad with Low-Fat Balsamic Vinaigrette, and Large Iced Tea. It has 470 calories, 22 g fat (7 g saturated fat, 1 g trans fat) and 1,490 mg sodium. Find out more at http://eatthis.menshealth.com/content/worst-fast-food-meals-america?article=14&page=1


Monday, August 31, 2009

A Big FAT Yippee & Weight Loss Math


After a six-week plateau, I lost a pound. 16 ounces isn’t much to get excited about, but I hope that it’s a sign the weight loss dull-drums are over. So how do I keep from making the same mistake again?

Weight Loss Math:
  • Calories eaten > calories used = weight gain
  • Calories eaten < calories used = weight loss
  • Calories eaten = calories used = plateau
I’m not running a weight loss race. I’d end up out of breath, sick of it and celebrate with Ben & Jerry’s Chocolate Fudge Brownie. (M-m-m)  I’m doing this the slow, old-fashioned way, because that’s how I put it on. It gives me time to learn and adjust. Fast weight loss leads to the yo-yo effect. Do it quick, so you can be done with it and go back to the way you were before.

The way I was before is why I got fat.
So why did I plateau? Because the amount of calories I ate equaled the amount I used. Ideally, this happens at your goal weight. But here in the real world, it can happen at any point (or in my case, points).

My last winter plateau was a combination of mochas and beer. When my kids were growing up, I didn’t keep much alcohol in the house. Why have it around, when not everybody can drink it? It seemed unfair. When they went to college, I thought,"Why not?” At that point, I was cutting back without specifically counting calories and, of course, working the treadmill. To break the plateau, I started checking calories … and discovered beer is something I can live without.

And then, there were mochas – brainchild of an evil genius. Coffee was no calories. Coffee + Milk + Sugar + Chocolate + Whipped Cream = 400 calories. It was a 4th meal!

So this time, why did I plateau? I got off course. The first part of the summer, I was fine.  Beth was cooking larger meals than I’d been eating, but I was gardening and more active.  It balanced. After vacation, I shortened my treadmill time and sometimes dropped it. It caught up with me.

This proves I cannot diet. I have to change. Diets are short-term solutions to a long-term problem. I don’t want to be healthy for a little while. I want it all the time.

Thursday, August 27, 2009

FUNNY FRIDAY: Thoughts on Dieting (part 1)



It's called a DIET, because all the other 4-letter words were taken.

God must have loved calories, because he made so many of them.

Scientists have discovered that leaving clothes in dark closets over a long period of time causes shrinkage.

You're not overweight.  You're under tall.

I'm in shape. Round is a shape.

Brain cells come and brain cells go.  But FAT cells last forever.

Fighting FAT: The New Plan

Now that Beth is back in school, I have to refocus. This weight is not going to lose itself. I tried that approach already. Yeah, not so good.

Weight Loss Tool 1 - Exercise: Instead of hitting the treadmill for a decreasing amount of time, I’m going to pick up the pace and start using the arm machine at the gym. I've planned to do it after the treadmill, but it never happens. My upper arms are icky, so I’m going to quit making excuses. Next, I’ll do 40 minutes on the treadmill. No one is waiting for me to get home, so I have no excuse to slack off.
  • 1st 5 minutes … 3.5 mph, 10 incline with 10 arm exercises every minute
  • 2nd 5 minutes … 3.6 mph, 11 incline, continue arms
  • 3rd 5 minutes … 3.7 mph, 12 incline drop arms
  • 4th 5 minutes … 3.8 mph, 13 incline (Are you noticing a pattern?)
  • 5th 5 minutes … 3.9 mph & 14 incline
  • 6th 5 minutes … 4 mph & 15
  • Last 10 minutes ... Last night I started my cool down at this point. With in a week or so, I want to do 4.1 and a 16 incline. Then cool down fore the last 5
That will be Monday, Wednesday and Thursday. This will burn 400 calories a night.  On Tuesday, I’m going to Pilates. My first class was not as intense as I had feared, but there was a lot of explaining. That’s not to say my muscles didn’t tremble every now and then. I’m learning as I go here, but I think you have to sweat to loose weight. Based on one experience, the Pilate’s class does not look like a lot of sweat, but I still think it will be useful. I have a flabby gut I’d like to get rid of.

If this doesn’t work, I can do more arm exercises on the treadmill, add Friday to my gym routine and pick up a second Pilates class.

Weight Loss Tool Number 2 – Food: After my last plateau, I started counting calories. It’s dull, but I saw where I was going wrong. Whoever invented mochas was an evil genius. With Beth cooking this summer, I quit paying attention, so now I’m back to 1300 calories a day. If that doesn’t work, I can go to 1200 or 1000, but I don’t think I have the discipline for lower.
  • Breakfast: Yogurt & fruit on weekdays ... oatmeal on weekends– 200 calories
  • Mid-Morning Snack: No-Fat, Sugar-Free Latte or International Coffee – 100 calories
  • Lunch: Take out salad or low sodium Healthy Choice dinner – 250 to 300 calories
  • Mid Afternoon Snack: Diet Soda & one of the following: 100 calorie pack, fiber bar, fruit or low fat pudding – 100 calories
  • Supper: I have an advance copy of the Full Plate Diet. I though I’d experiment with his high-fiber options -- something around 400 calories
  • Evening snack: One of the following: fruit & yogurt, fruit & low fat pudding, toast with fruit spread, Weight Watcher Chocolate Fudgicle – 200 calories
Just by writing it down, I can see one place I’ve been off track. Too much evening snacking. I’m not hungry and yet watching TV makes me want to eat.

Weight Loss Tool Number 3 – Liquids: Liquids make you feel full. I’m going allow 2 caffeinated beverages per day. I know it’s bad, but I get the napsies in the afternoon. I’ll have at least one 8-ounce glass of water with each meal and several more during the day, particularly in the afternoon.

So this is the plan. Now I have to stick to it. At my age, I don’t get instant weight loss. This fat and I have been together 20 years. It won’t go quietly. I need to stick with this at least a month. If by October 1 I’m still not losing, I’ll have to try something else

Thursday, August 13, 2009

FAST FOOD FACTS: McDonald’s


Here in the real world, people occasionally eat fast food. Since it’s inevitable, I wanted to know what my best choices were. I’ve learned a few things along the way:
  • Who knew salads had that much salt? Half of it is in the dressing. You can drop 15 percentage points by cutting the dressing in half. I have high blood pressure, so need to watch the salt.
  • Mochas aren’t on the list, because even nonfat ones with no whipped cream have too many calories. (… But I love mochas.)
  • My kids were right. Chicken McNuggets are awesome!

The point is you can fast-food-it without trashing your diet.

If the sodium is under 5%, I have it listed as unimportant.

Lunch or Dinner for 300 calories or less at McDonald’s:
  • Hamburger: 250 calories, 9 grams of fat, 22% of daily sodium
  • Cheeseburger: 300 Calories, 12 grams of fat, 31% of daily sodium
  • Honey Mustard Snack Wrap® (Grilled): 260 calories, 9 grams of fat, 33% of daily sodium
  • Chipotle BBQ Snack Wrap® (Grilled): 260 Calories, 9 grams of fat, 34 % of daily sodium
  • Chicken McNuggets® (4-piece): 190 calories, 12 grams of fat, 17% of daily sodium. BBQ Sauce, honey or sweet ’n’ sour sauce adds 50 calories. Hot Mustard Sauce adds 60 calories.
  • Bacon Ranch Salad with Grilled Chicken and Low Fat Balsamic Vinaigrette: 300 calories, 11 grams of fat, 72% of daily sodium
  • Caesar Salad with Grilled Chicken and Low Fat Italian Dressing: 280 calories, 8.5 grams of fat, 67% of daily sodium



Breakfast at McDonald’s for 300 calories of less:
  • Egg McMuffin®: 300 calories, 12 grams of fat, 34% of daily sodium
  • Sausage Burrito: 300 calories, 16 grams of fat, 35% of daily sodium
  • Fruit 'n Yogurt Parfait: 160 calories, 2 grams of fat, sodium is unimportant



Snacks at McDonald’s for 110 calories or less:
  • Apple Dippers with low fat caramel dip: 105 calories, ½ gram of fat, sodium is unimportant
  • 1% Low Fat Milk Jug: 100 calories, 2.5 grams of fat, sodium is unimportant
  • Minute Maid® Apple Juice Box: 100 calories, no fat, sodium is unimportant
  • Medium Iced Coffee with Sugar Free Vanilla Syrup: 90 calories, 8 grams of fat, sodium is unimportant
  • Large Nonfat Cappuccino (20 fl oz): 90 calories, no fat, sodium is unimportant
  • Medium Nonfat Latte (16 fl oz): 110 calories, no fat, 6% of daily sodium
  • Large Nonfat Cappuccino with Sugar Free Vanilla Syrup (20 fl oz): 80 calories, no fat, 6% of daily sodium
  • Large Nonfat Latte with Sugar Free Vanilla Syrup (20 fl oz): 110 calories, no fat, 8% of daily sodium
  • Large Iced Nonfat Latte (22 fl oz): 70 calories, no fat, sodium is unimportant
  • Large Iced Nonfat Latte with Sugar Free Vanilla Syrup (22 fl oz): 60 calories, no fat, sodium is unimportant

If you want to know more, go to http://nutrition.mcdonalds.com/nutritionexchange/nutritionfacts.pdf